About FAO News Multimedia Main topics Statistics Members Publications

FAO AGRIS - International System for Agricultural Science and Technology

Advanced Search

Rapid 1H-NMR determination of 1,2 and 1,3 diglycerides in virgin olive oils

1991

Sacchi, R. | Addeo, F. (Naples Univ., Portici (Italy). Istituto di Industrie Agrarie) | Paolillo, L. (Naples Univ. (Italy). Dipartimento di Chimica) | Giudicianni, I. (Naples Univ. (Italy). Centro Interdipartimentale di Metodologie Chimico Fisiche)

AGROVOC Keywords
aceite de oliva espectroscopia rmn gliceridi gliceridos glycerides huile d'olive nmr spectroscopy olio d'oliva olive oil spectroscopie rmn spettroscopia rmn
Bibliographic information
Italian Journal of Food Science (Italy)
Volume 3 Issue 4 ISSN 1120-1770
Pagination
pp. 253-262
Other Subjects
Glyceride
Language
English
Note
17 ref. Summaries (En, It)
Type
Summary
1993-08-15
AGRIS AP
Data Provider

This bibliographic record has been provided by Istituto di Servizi per il Mercato Agricolo Alimentare

Discover this data provider's collection in AGRIS

Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]