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The aromatic substances of exotic fruits, pt. 2: passion fruit, guava, feijoa

1994

Herrmann, K.

AGROVOC Keywords
aroma chemical composition composition chimique composition globale compuestos del sabor curuba ester esteres esters feijoa flaveur flavour flavour compounds fruit juices goyave granadilla grenadille guavas guayaba herkunft jugo de frutas passion fruits procedencia provenance proximate composition terpenoide terpenoidos terpenoids tropisches obst
Bibliographic information
Volume 61 Issue 9 ISSN 0015-4539
Pagination
pp. 398-401
Other Subjects
Composicion quimica; Jus de fruit; Passiflora mollissima; Composicion aproximada; Fruchtfarbe; Compose de la flaveur
Language
German
Note
Summaries (De, En)
1 ill., 5 tables; 25 ref.
Type
Summary
1995-08-15
AGRIS AP
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