FAO AGRIS - International System for Agricultural Science and Technology

Rheological characteristics of milkfat and milkfat-blend sucrose polyesters

1994

Drake, M.A. | Ma, L. | Swanson, B.G. | Barbosa Canovas, G.V.


Bibliographic information
Pagination
pp. 477-481
Other Subjects
Poliesteres; Lipidos; Matiere grasse du lait; Propriete rheologique; Propiedades reologicas
Language
English
Note
references

1996-08-15
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