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[Ergosterol as indicator of fungal contamination [of foods]]

1996

Trevisan, M. (Universita Cattolica del Sacro Cuore, Piacenza (Italy). Istituto di Chimica Agraria e Ambientale)

AGROVOC Keywords
alimenti alimentos analytical methods biological contamination calidad contamination biologique contaminazione biologica controllo ensayo ergosterol foods metodi analitici microorganisme microorganismos microorganisms microrganismi produit alimentaire quality technique analytique testage testing
Bibliographic information
Volume 52 Issue 23 ISSN 0020-0689
Other Subjects
Ergosterolo; Tecnicas analiticas; Contaminacion biologica; Qualite; Qualita'
Language
Italian
Note
1 table
1996-08-15
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