A preliminary characterization of some pectins from quince fruit (Cydonia oblonga Mill.) and prickly pear (Opuntia ficus indica) peel
1994
Forni, E. | Penci, M. | Polesello, A. (Istituto per la Valorizzazione Tecnologica dei Prodotti Agricoli, Via Venezian n. 26, 20133 Milan (Italy))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 231-234
Other Subjects
Opuntia ficus-indica/ pectinas; Opuntia ficus-indica/ pectins; Opuntia ficus-indica/ pectine; Azucares acidos
Language
English
Note
12 ref.
1996-08-15
AGRIS AP
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