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The effects of porcine somatotropin on muscle fibre morphology and meat quality of pigs of known stress susceptibility

1997

Aalhus, J.L. | Best, D.R. | Costello, F. | Schaefer, A.L. (Meat Research Station, Lacombe Research Centre, Agriculture and Agri-Food Canada, Lacombe, Alberta, T4L-1W1 (Canada))

AGROVOC Keywords
biological differences calidad canal animal carcasse carcasses carne de cerdo cerdo dietary fibres estres fibra de la dieta fibre alimentaire muscle muscles porcin porcine stress syndrome pork quality sex sexe sexo somatotropin somatotropina somatotropine stress swine syndrome hyperthermie maligne viande porcine
Bibliographic information
Volume 45 Issue 3
Pagination
pp. 283-295
Other Subjects
Difference biologique; Sindrome del estres porcino; Qualite; Musculos; Diferencias biologicas
Language
English
Note
36 ref.
1997-08-15
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