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[Carcass quality of ostrich, 1.]

1997

Reiner, G.

AGROVOC Keywords
autruche avestruz calidad canal animal carcass composition carcasse carcasses chemical composition composition chimique composition de la carcasse composition globale dressing percentage meat cuts meat production ostriches piezas de carne production data production de viande proximate composition quality rendimiento en canal sin desollar slaughter weight tierproduktion
Bibliographic information
Issue 10 ISSN 0947-5664
Pagination
pp. 41-43
Other Subjects
Composicion quimica; Composicion de la canal; Rendement a l'abattage; Piece de viande; Qualite; Composicion aproximada; Gefluegel; Datos de produccion; Poids a l'abattage; Peso de la canal; Produccion de carne; Donnee de production
Language
German
Translated Title
Schlachtkoerperqualitaet beim Strauss, 1.
Corporate Author
Giessen Univ. (Germany)
1998-08-15
AGRIS AP
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