FAO AGRIS - International System for Agricultural Science and Technology

A 5-h screening and 24-h confirmation procedure for detecting Escherichia coli O157:H7 in beef using direct epifluorescent microscopy and immunomagnetic separation

1997

Restaino, L. | Frampton, E.W. | Irbe, R.M. | Allison, D.R.K. (R and F Laboratories, 245 W. Roosevelt Road, Building 3, Unit 17, West Chicago, IL 60185 (USA))

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