FAO AGRIS - International System for Agricultural Science and Technology

Effect of ionizing radiations on enzymatic activities: a comparative study between electron beam and gamma radiation

1997

Dal Bo, A. | Catano, A. | Bratulic, N. | Pitotti, A. (Udine Univ. (Italy))


Bibliographic information
Pagination
p. 909-913
Other Subjects
Radiacion gamma; Medicament; Activite enzymatique; Electron beam accelaration; Irradiacion gamma; Actividad enzimatica; Preservacion; Pancreatine
Language
English
Note
Summaries (En, Sl)
2 ill., 15 ref.
Translated Title
Vpliv ionizirajocega sevanja na encimsko aktivnost: primerjalna studija med elektronskim in gama zarcenjem
Type
Summary; Conference; Non-Conventional
Source
Technology, Food, Nutrition: Proceedings, Raspor, PPitako, DHocevar, I. (eds.) (Ljubljana Univ. (Slovenia). Biotechnical Fac., Food Science and Technology Dept.).- Ljubljana (Slovenia), 1997
Conference
1st Slovenian Congress on Food and Nutrition with International Participation, Bled (Slovenia), 21-25 Apr 1996

1998-08-15
AGRIS AP
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]