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The in-vitro digestibility of tempe

1997

Lycken, L.

AGROVOC Keywords
alimentos derivados de la soja antinutritional factors digestibilidad digestibility facteur antinutritionnel factores antinutricionales food technology in vitro experimentation soyfoods technologie alimentaire
Bibliographic information
Issue 67
Pagination
28 p.
Other Subjects
Experimentation in vitro; Aliment a base de soja pour homme; Digestibilite; Experimentacion in vitro; Tecnologia de los alimentos
Language
English
Note
Summary (En)
25 ref.
Type
Summary; Non-Conventional
1998-08-15
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