FAO AGRIS - International System for Agricultural Science and Technology

Antiaflatoxigenic activity of eugenol is due to inhibition of lipid peroxidation

1999

Jayashree, T. | Subramanyam, C. (Department of Biochemistry, University College of Science, Osmania University, Hyderabad 500 007, AP (India))


Bibliographic information
Pagination
pp. 179-183
Other Subjects
Peroxidacion lipidica; Toxinogenic fungi; Extrait d'origine vegetale; Biosintesis; Peroxydation des lipides; Inhibicion
Language
English
Note
31 ref.

1999-08-15
AGRIS AP
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