Maillard reaction evaluation by furosine determination during infant cereal processing
1999
Guerra-Hernandez, E. | Corzo, N. | Garcia-Villanova, B. (Universidad de Granada, Departmento de Nutricion y Bromatologia, 18012 Granada (Spain))
AGROVOC Keywords
Bibliographic information
Pagination
pp. 171-176
Other Subjects
Furosine; Reaction de maillard; Cereale; Evaluacion; Tecnicas analiticas; Reaccion de maillard; Enfant en bas age
Language
English
Note
21 ref.
1999-08-15
AGRIS AP
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