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Comparison of three methods for estimating daily individual discretionary salt intake: 24 hour recall, duplicate-portion method, and urinary lithium-labelled household salt excretion

1999

Melse-Boonstra, A. | Rexwinkel, H. | Bulux, J. | Solomons, N.W. | West, C.E. (Division of Human Nutrition and Epidemiology, Wageningen Agricultural University, Wageningen (Netherlands))

AGROVOC Keywords
alimentos analytical methods common salt foods methode methodology methods produit alimentaire sal sel de cuisine technique analytique
Bibliographic information
Volume 53 Issue 4
Pagination
pp. 281-287
Other Subjects
Metodos; Tecnicas analiticas
Language
English
Note
46 ref.
1999-08-15
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