FAO AGRIS - International System for Agricultural Science and Technology

[Merlot and wine factory [winemaking]]

1999

Zironi, R. | Battistutta, F. | Celotti, E. (Udine Univ. (Italy). Dipartimento di Scienze degli Alimenti)


Bibliographic information
Volume 55 Issue 41 ISSN 0020-0689
Pagination
pp. 29-30
Other Subjects
Composicion quimica; Varieta'; Qualite; Vinificacion; Variete; Qualita'
Language
Italian
Note
5 tables; 1 graph
Translated Title
Merlot e cantina [vinificazione]

2001-08-15
AGRIS AP
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