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[The dehydration of seedless grapes [Vitis vinifera L.]]

1998

Lovino, R. | Traversi, D. | Massignan, L. (Centro Ricerche Bonomo, Andria, Bari (Italy))

AGROVOC Keywords
additif alimentaire additivi alimentari aditivos alimentarios drying ensayos de variedades food additives food technology hydroxyde de sodium idrossido di sodio pasas prove varietali raisin sec raisins secado seedless varieties sodium hydroxide technologie alimentaire tecnologia alimentare uva passa variedades aspermias variety trials vitis vinifera
Bibliographic information
Volume 54 Issue 18 ISSN 0020-0689
Pagination
pp. 77-79
Other Subjects
Varieta' apirene; Hidroxido sodico; Variete apyrene; Tecnologia de los alimentos; Essiccamento; Sechage; Essai de variete
Language
Italian
Note
5 graphs
Translated Title
La disidratazione delle uve apirene [Vitis vinifera L.]
2000-08-15
AGRIS AP
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