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Turbidimetry as a rapid method for enumeration of microorganisms in raw vegetables

1999

Lack, W.K. | Becker, B. | Kraemer, J. | Holzapfel, W.H.

AGROVOC Keywords
analyse microbiologique analytical methods cell counting contamination flora microbiana flore microbienne fresh products hortalizas legume microbial flora microbiological analysis optical properties portion packs productos frescos produit frais recipiente calibrado technique analytique vegetables
Bibliographic information
Archiv fuer Lebensmittelhygiene (Germany)
Volume 50 Issue 6 ISSN 0003-925X
Pagination
pp. 136-140
Other Subjects
Propiedades opticas; Contaminacion; Tecnicas analiticas; Analisis microbiologico; Propriete optique; Conteo de celulas; Numeration cellulaire; Recipient dose
Language
German
Note
Summaries (De, En)
Translated Title
Schnelle Keimzahlbestimmung auf Frischgemuese mittels Turbidimetrie
Type
Summary
2002-08-15
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