AGRIS - International System for Agricultural Science and Technology

Changes on chemical and physical properties of flour from wheat grown on the black and gray soils of Alberta | Changes in chemical and physical properties of flour from wheat grown on the black and gray soils of Alberta

1936

Sinclair, Alexander Thompson.


Bibliographic information
Other Subjects
Flour
Language
English
Format
print
Note
University of Alberta Library
License
Not provided. Contact Holding Institution to verify copyright status.
Type
Book; Text
Corporate Author
University of Alberta. Department of Field Crops.

2023-09-25
MODS