AGRIS - International System for Agricultural Science and Technology

Application of the Ohmic Heating Process to Make a Semolina Dessert with Milk

2023

Hatice Pınar Yüksel | Serdal Sabancı | Basri Omaç

AGROVOC Keywords

Bibliographic information
Turkish Journal of Agriculture: Food Science and Technology
Volume 11 Issue 12 Pagination 2271 - 2275 ISSN 2148-127X
Publisher
Turkish Science and Technology Publishing (TURSTEP)
Other Subjects
Ohmic heating; Voltage gradient; Milk-based dessert
Language
English

2024-01-18
DOAJ
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