La charcuterie artisanale | The artisan butcher shop
1952
Pigeat, André
AGROVOC Keywords
Bibliographic information
Publisher
Bosc
Pagination
41 pages
Language
French
Format
print, unmediated, volume
Note
Thèse--École nationale vétérinaire, Lyon.
Sub Title
son hygiène, son inspection
Type
Thesis; Text; Thesis; Monograph; Book
2024-02-27
2025-07-20
MODS
Data Provider
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