Factors affecting variation in the number of turkeys marketed by individual producers
1958
Baker, Ralph L.
AGROVOC Keywords
Bibliographic information
Factors affecting variation in the number of turkeys marketed by individual producers
Publisher Pennsylvania State University, College of Agriculture, Agricultural Experiment Station | University Park, Pa. : Pennsylvania State University, College of Agriculture, Agricultural Experiment Station, 1958
Bulletin (Pennsylvania State University. Agricultural Experiment Station)
Publisher
Pennsylvania State University, College of Agriculture, Agricultural Experiment Station
Language
English
Note
[Ralph L. Baker].
Includes bibliographical references (page 28).
Type
Text; Bibliography; Monographic; Government Publication
2024-02-27
2025-04-24
MODS
Data Provider
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