FAO AGRIS - International System for Agricultural Science and Technology

Smoked fish manual

1982

Paust, Brian C. | Peters, John

AGROVOC Keywords

Bibliographic information

Publisher Alaska Sea Grant College Program, University of Alaska | Fairbanks, Alaska : Alaska Sea Grant College Program, University of Alaska, 1982

Publisher
Alaska Sea Grant College Program, University of Alaska
Pagination
vii, 206 pages : illustrations ; 28 cm.
Other Subjects
Food processing (general) - fish and aquatic products; University of alaska (college)
Language
English
Format
print, unmediated, volume
Note
edited by Brian Paust, John Peters.
Includes bibliographical references.
Sub Title
compiled from papers presented at the Smoked Fish Conference, Seattle Center, April 27-29, 1981
Type
Conference Paper; Conference Part; Conference Paper; Conference Part; Text; Bibliography; Book; Monograph; Manual; Monograph; Report; Monograph; Book
Conference
Smoked Fish Conference (1981 : Seattle, Wash.)
Corporate Author
University of Alaska (College)

2024-02-27
2025-07-19
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