AGRIS - International System for Agricultural Science and Technology

Snail eggs as a raw material for the production of a caviar substitute

2020

Maćkowiak-Dryka, Monika | Szkucik, Krzysztof | Pyz-Łukasik, Renata


Bibliographic information
Journal of Veterinary Research
Volume 64 Issue 4 Pagination 543 - 547 ISSN 2450-8608
Publisher
Sciendo
Other Subjects
Nutrient content; Amino acid requirements; Snail eggs; Amino acid; Cornu aspersum; “white caviar”
Language
English
Note
Nal-light
Type
Journal Article; Text

2024-02-28
MODS
Data Provider
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