FAO AGRIS - International System for Agricultural Science and Technology

Stabilization of aldehydes as propylene glycol acetals

1998

Sharma, A. | Nagarajan, S. | Gurudutt, K.N.


Bibliographic information
Publisher
Pergamon
Other Subjects
3-dioxalans; Acyclic acetals; Flavor compounds; Acid treatment; Aromatic aldehydes; Cyclic acetals; Odors; Propylene; Citral dimethyl
Language
English
Note
2019-12-04
Type
Journal Article; Text

2024-02-29
MODS
Data Provider
Lookup at Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected]