AGRIS - International System for Agricultural Science and Technology

The effect of jicama (Pachyrhizus erosus L.) starch on the properties and probiotic potential of L. plantarum SN13T fermented milk

2024

Sri Melia | Indri Juliyarsi | Rizki D. Setiawan | Salam N. Aritonang | Hurriya Alzahrah | Doni Supandil


Bibliographic information
Journal of Advanced Veterinary and Animal Research
Volume 11 Issue 2 Pagination 317 - 322 ISSN 2311-7710
Publisher
Network for the Veterinarians of Bangladesh
Other Subjects
Pachyrhizus erosus l.; Syneresis; Storage time
Language
English

2024-09-05
DOAJ
Data Provider
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