FAO AGRIS - International System for Agricultural Science and Technology

Effect Of Variety And Harvest Date On Pectin Extracted From Chicory Roots (Cichorium Intybus L.)

Robert, Christelle | Happi Emaga, Thomas | Wathelet, Bernard | Paquot, Michel

AGROVOC Keywords

Bibliographic information
Publisher
Elsevier
Other Subjects
Agriculture & agronomy; Sciences du vivant; Agriculture & agronomie
Language
English
License
restricted access, http://purl.org/coar/access_right/c_16ec, info:eu-repo/semantics/restrictedAccess
ISBN
0-390491576
ISSN
26065765
Type
Journal Article; Journal Part; Journal Article; Journal Part; Journal Article; Journal Part; Journal Article; Journal Part
Source
Food Chemistry, 108 (3), 1008-1018 (2008)

2025-06-17
2026-02-03
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