FAO AGRIS - International System for Agricultural Science and Technology

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Influence of immobilization supports on the kinetic constants of anaerobic digestion of cheese whey

1992

Borja, R. (Instituto de la Grasa y sus Derivados, Sevilla (Spain)) | Martin, A. | Fiestas, J.A. | Duran, M.M. | Luque, M. | Colmenarejo, J.M.

Food and Agriculture Organization of the United Nations - Italy



Effects of the recirculation on the anaerobic digestion of cow manure in a biofilm reactor

1992

Sanchez Hernandez, E.P. (National Center for Scientific Research, La Habana (Cuba). Environmental Pollution Dept.) | Weiland, P. | Travieso Cordoba, L.

Food and Agriculture Organization of the United Nations - Italy

Decontamination and energetic supply in rural installations

1992

Carbonell, V. (Escuela Tecnica Superior de Ingenieros Agronomos, Madrid (Spain). Dept. de Fisica) | Bigeriego, M. | Delgado, M.

Food and Agriculture Organization of the United Nations - Italy


Microbiological treatments of cheese whey with fatty acids and hydrogen recovery

1992

Daffonchio, D. (Milano Univ. (Italy). Dipt. di Scienze e Tecnologie Alimentari e Microbiologiche) | Ranalli, G. | Sorlini, C.

Food and Agriculture Organization of the United Nations - Italy