AGRIS - International System for Agricultural Science and Technology

[ Title: (water OR agua) AND (food OR aliment*) ]
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FOG: A WATER RESOURCE FOR THE DEVELOPMENT OF ARID REGIONS; Proceedings of the Fifth Joint Conference on Agriculture, Food, and the Environment, June 17-18, 1996, Padova, Italy. Full text

1996

Semenzato, Roberto

University of Minnesota - United States of America

The effect of varying dietary protein level on the growth, food conversion, protein utilization and body composition of tropical catfish Mystus nemurus (C. & V.) cultured in static pond water system Full text

1996

Khan, S. | Ang, K.J. | Ambak, M.A.

National Agricultural Library - United States of America


ASYMMETRIC INFORMATION AND THE PRICING OF NATURAL RESOURCES: THE CASE OF UNMETERED WATER; Proceedings of the Fifth Joint Conference on Agriculture, Food, and the Environment, June 17-18, 1996, Padova, Italy Full text

1996

Smith, Rodney B.W. | Tsur, Yacov

University of Minnesota - United States of America

Water supply and forest yield : application of simple indices for coniferous species in the French Massif Central | Alimentation en eau et production forestière : application d'indicateurs simples pour les résineux dans le Massif Central Full text

1996

Curt, T. | Dole, S. | Marmeys, G. | Techniques forestières (UR TFCF) ; Centre national du machinisme agricole, du génie rural, des eaux et forêts (CEMAGREF)

Institut national de la recherche agronomique - France