FAO AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

The application of novel techniques in pasture, forage and food legumes to overcome genetic barriers which prevent the use of potential germplasm resources

1991

Ramsay, G. | Pickersgill, B. | Caligari, P.D.S. (University of Reading (United Kingdom). Department of Agricultural Botany)


Información bibliográfica
Editorial
ICARDA
Otras materias
Cultivo de celulas; Hibridacion; Cultivo de ovulos; Ressource genetique; Estacion fria; Hibridos; Recursos geneticos; Climat semi aride; Climat tempere
Idioma
Inglés
Nota
Summary (En)
2 tables; ref.
Tipo
Conference; Summary; Non-Conventional
Fuente
Legume Genetic Resources for Semi-arid Temperate Environments. Proceedings of an International Workshop on Genetic Resources of Cool-season Pasture, Forage, and Food Legumes for Semi-arid Temperate Environments, Smith, A.Robertson, L. (ICARDA, Aleppo (Syria)) (eds.).- Aleppo (Syria): ICARDA, 1991. p. 421-460
Conferencia
International Workshop on Genetic Resources of Cool-season Pasture, Forage, and Food Legumes for Semi-arid Temperate Environments, Cairo (Egypt), 19-24 Jun 1987

1996-08-15
AGRIS AP
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