ФАО АГРИС — международная информационная система по сельскохозяйственным наукам и технологиям

The application of novel techniques in pasture, forage and food legumes to overcome genetic barriers which prevent the use of potential germplasm resources

1991

Ramsay, G. | Pickersgill, B. | Caligari, P.D.S. (University of Reading (United Kingdom). Department of Agricultural Botany)


Библиографическая информация
Издатель
ICARDA
Другие темы
Cultivo de celulas; Hibridacion; Cultivo de ovulos; Ressource genetique; Estacion fria; Hibridos; Recursos geneticos; Climat semi aride; Climat tempere
Язык
Английский
Примечание
Summary (En)
2 tables; ref.
Тип
Conference; Summary; Non-Conventional
Источник
Legume Genetic Resources for Semi-arid Temperate Environments. Proceedings of an International Workshop on Genetic Resources of Cool-season Pasture, Forage, and Food Legumes for Semi-arid Temperate Environments, Smith, A.Robertson, L. (ICARDA, Aleppo (Syria)) (eds.).- Aleppo (Syria): ICARDA, 1991. p. 421-460
Конференция
International Workshop on Genetic Resources of Cool-season Pasture, Forage, and Food Legumes for Semi-arid Temperate Environments, Cairo (Egypt), 19-24 Jun 1987

1996-08-15
AGRIS AP
Посмотрите в Google Scholar
If you notice any incorrect information relating to this record, please contact us at [email protected] [email protected]