Effect of dietary magnesium and calcium level on the eggshell quality and mineral content in plasma and eggshell in laying tsaiya duck and leghorn hen

Shen, Tian-fuh; Chang, Chueh-Chien; Ding, Shih-Torng. Dept. of Animal Husbandry

Effect of dietary magnesium and calcium level on the eggshell quality and mineral content in plasma and eggshell in laying tsaiya duck and leghorn hen

1992

Shen, Tian-fuh | Chang, Chueh-Chien | Ding, Shih-Torng(National Taiwan University, Taipei, Taiwan (China). Dept. of Animal Husbandry)

Palabras clave de AGROVOC

blood plasma calcium ducks egg shell layer chickens magnesium supplements

Información bibliográfica

Paginación

p. 263

Idioma

Inglés

Tipo

Conference; Non-Conventional

Fuente

Recent advances in animal production: Proceedings of the sixth AAAP animal science congress Vol. III, Kasetsart Univ., Bangkok (Thailand). Faculty of Agriculture. Dept. of Animal ScienceThe Animal Husbandry Association of Thailand, Bangkok (Thailand).- Bangkok (Thailand), 1992.- ISBN 974-88983-6-9.- p. 263

Conferencia

6. AAAP Animal Science Congress, Nonthaburi (Thailand), 23-28 Nov 1992

En AGRIS desde: 2006-11-15

Formato: AGRIS AP

Proveedor de Datos

Este registro bibliográfico ha sido proporcionado por Thai National AGRIS Centre, Kasetsart University

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