Impact of globalisation on food and agriculture from the farm to the plate

Shetty, P.

Impact of globalisation on food and agriculture from the farm to the plate

2003

Shetty, P.

Palabras clave de AGROVOC

agricultural development agricultural products consommation alimentaire consumo de alimentos food consumption food production food security food supply globalization health marche markets mercados mondialisation pobreza poverty production alimentaire produit agricole reglamentaciones regulations salud seguridad alimentaria suministro de alimentos trade liberalization

Información bibliográfica

Editorial

Japan FAO Association

Paginación

p. 43-63

Otras materias

Sante; Pauvrete; Productos agricolas; Desarrollo agricola; Reglementation; Produccion alimentaria; Liberalisation des echanges; Liberalizacion del intercambio; Securite alimentaire; Globalizacion; Disponibilite alimentaire; Developpement agricole

Idioma

Inglés

Nota

Summary (En)

Summary

ISBN

4-906035-03-5

Tipo

News; Non-Conventional

Fuente

Impacts of globalization on agricultural production and marketing with focus on food quality Proceedings of the second session of the workshops on the achievement of the World Food Summit action plan. Japan FAO Association, Tokyo (Japan)FAO, Rome (Italy). Food Policy and Nutrition Div.Ministry of Agriculture, Forestry and Fisheries, Tokyo (Japan), Workshop on Impacts of Globalization on Agricultural Production and Marketing with Focus on Food Quality, Tokyo (Japan), 22-24 Jan 2003, 4-906035-03-5

Conferencia

Workshop on Impacts of Globalization on Agricultural Production and Marketing with Focus on Food Quality, Tokyo (Japan), 22-24 Jan 2003

Autores corporativos

ESN

En AGRIS desde: 2010-11-15

Formato: AGRIS AP

Proveedor de Datos

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