Development and evaluation of the nutrition component of a law enforcement wellness program.
1990
Montgomery D.H. | Blewett J.
Recognizing that the health and appearance of the police force were important for a good public image and staff morale, the Police Chief of the Austin Police Department (APD)) authorized the formation of a wellness program with a nutrition component. The staff physician/health director at APD contacted us and plans were made for a twelve-month nutrition program. The objectives of the nutrition program were to decrease weight, total cholesterol and triglyceride levels, and to increase high density lipoprotein (HDL) cholesterol levels of the participants.
Mostrar más [+] Menos [-]Palabras clave de AGROVOC
Información bibliográfica
Este registro bibliográfico ha sido proporcionado por Wolters Kluwer
