Exchange rates and the seafood trade
2014
Asche, F.
In this report we investigate the channels, through which exchange rate risk influences seafood trade and discuss some risk-mitigating approaches. Somewhat surprising, exchange rate movements seem to have a relatively moderate impact on seafood trade flows. Other factors, such as market access, aggregate demand and ability to supply seem more important.
Mostrar más [+] Menos [-]Palabras clave de AGROVOC
Información bibliográfica
Este registro bibliográfico ha sido proporcionado por Food and Agriculture Organization of the United Nations