Influence of breeds and muscle types on enzyme calpains activity and meat tenderness of goat meat
2018
Chatchai Sriperm(Rajamangala University of Technology Srivijaya, Nakhon Si Thammrat (Thailand). Faculty of Agriculture. Department of Animal Science) | Nantana Chauychuwong(Rajamangala University of Technology Srivijaya, Nakhon Si Thammrat (Thailand). Faculty of Agriculture. Department of Animal Science) | Chanporn Chaosap(King Mongkut's Institute of Technology Ladkrabang, Bangkok (Thailand). Faculty of Industrial Education. Department of Agricultural Education) | Keatisak Soisuwan(Rajamangala University of Technology Srivijaya, Nakhon Si Thammrat (Thailand). Faculty of Agriculture. Department of Animal Science) | Ratchasak Chauychuwong(Rajamangala University of Technology Srivijaya, Nakhon Si Thammrat (Thailand). Faculty of Agriculture. Department of Animal Science)
Palabras clave de AGROVOC
Información bibliográfica
Este registro bibliográfico ha sido proporcionado por Kasetsart University