AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Determination of Some Properties of Turkish Delight Produced by the Addition of Pomegranate Juice

2018

Cemal Kaya | Mehmet Güldane | Semra Topuz | Mustafa Bayram


Información bibliográfica
Editorial
Turkish Science and Technology Publishing (TURSTEP)
Otras materias
Agriculture (general); Türk lokumu; Toplam fenolik madde
Idioma
Inglés, Turco
Tipo
Journal Article
Fuente
Turkish Journal of Agriculture: Food Science and Technology, Vol 6, Iss 12, Pp 1814-1819 (2018)

2022-09-15
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