AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

Investigation of Drying Kinetics and Powder Product Properties of Dragon Fruit Powders Dried by Microwave Assisted Foam Drying Method

2022

Kadriye Altay


Información bibliográfica
Editorial
Turkish Science and Technology Publishing (TURSTEP)
Otras materias
Agriculture (general); Ince tabaka modelleme; Mikrodalga destekli köpük kurutma; Kurutma kinetiği
Idioma
Inglés, Turco
Tipo
Journal Article
Fuente
Turkish Journal of Agriculture: Food Science and Technology, Vol 10, Iss 9, Pp 1627-1637 (2022)

2022-10-15
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