Principles of small scale storage and processing of fruits, vegetables, roots and tubers
1984
Sealy, L.H.
A simple account is given of storage principles pertaining to tropical fruits, vegetables and root crops; the components of a typical storage room including composition of floor walls and roof and some food preservation methods
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Información bibliográfica
Paginación
23 p.
Idioma
Inglés
Nota
6 illus. 5 ref. *Library, Ministry of Agriculture, Lands and Food Production, Centeno (Trinidad and Tobago)
Tipo
Non-Conventional
Autores corporativos
Ministry of Agriculture, Lands and Food Production, Centeno (Trinidad and Tobago). Central Experiment Station
1987-08-15
AGRIS AP
Proveedor de Datos
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