Mutagenicity, creatine and nutrient contents of pan fried meat from various animal species

aminas amine amines beef carbohydrate content carne carne de cerdo carne de res contenido de carbohidratos contenido de humedad contenido proteico cooking creatina creatine cuisson fritura friture frying lipid content meat moisture content mutagens mutation nutrientes nutrients pork protein content substance nutritive teneur en eau teneur en glucides teneur en lipides viande viande bovine viande porcine