AGRIS - Sistema Internacional para la Ciencia y Tecnología Agrícola

[ Publicado en: Food Innovation and advances ]
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Resultados 1-10 de 26

Hydroxycinnamic acid decarboxylase activity of yeast and its effect on the quality of fruit wines Texto completo

2025

Yuyan Peng | Yiding Xie | Hui Zhou | Fang Zhou | Jicheng Zhan | Weidong Huang | Yilin You

Maximum Academic Press - United States of America

Fabrication, properties, and improvement strategies of edible films for fruits and vegetables preservation: a comprehensive review Texto completo

2025

Jia-Neng Pan | Jinyue Sun | Qian-Jun Shen | Xiaodong Zheng | Wen-Wen Zhou

Maximum Academic Press - United States of America

Effects of light quality on physiological and biochemical attributes of 'Queen Nina' grape berries Texto completo

2025

Yiran Ren | Xinglong Ji | Jingwei Wu | Guo Wei | Xin Sun | Min Wang | Wen Liu | Zhenhua Cui | Xiaozhao Xu | Yanhua Li | Qian Mu | Li Li | Bo Li | Jinggui Fang | Xiangpeng Leng

Maximum Academic Press - United States of America

Colorimetric detection of bisphenol A in food and water based on the laccase-mimicking activity of silver phosphate nanoparticles Texto completo

2025

Siyu Wu | Jiali Chen | Yue Tang | Yuangen Wu

Maximum Academic Press - United States of America

The effects of Lactobacillus fermentation on the quality changes and flavor characteristics of Aronia melanocarpa juice using physicochemical analysis and electronic nose techniques Texto completo

2025

Yitong Wu | Ruihan Chen | Minjun Liu | Yingyan Fang | Jinchong Wu | Junyi Chen | Xiaoping Yang | Ziying Fang | Xiang Fang | Sashuang Dong

Maximum Academic Press - United States of America

Extraction of triterpenoids from Carya cathayensis Sarg. husks and enhancement of their antibacterial properties by loading into chitosan aerogels Texto completo

2025

Haixin Sun | Xinya Gu | Baozhu Shi | Tianhua Huang | Junlai Nian | Jidong Sun | Tarun Belwal | Liezhou Zhong | Benu Adhikari | Zisheng Luo

Maximum Academic Press - United States of America

Back Propagation Neural Network model for analysis of hyperspectral images to predict apple firmness Texto completo

2025

Shuiping Li | Yueyue Chen | Xiaobo Zhang | Junbo Wang | Xuanxiang Gao | Yunhong Jiang | Zhaojun Ban | Cunkun Chen

Directory of Open Access Journals - Sweden

Resveratrol promotes spherical nano-self-assembly of egg white protein to enhance emulsification performance Texto completo

2025

Yuxin Kang | Nan Xiao | Haodong Wu | Zhixiong Pan | Weiwei Chen | Minmin Ai

Directory of Open Access Journals - Sweden

Colorimetric detection of bisphenol A in food and water based on the laccase-mimicking activity of silver phosphate nanoparticles Texto completo

2025

Siyu Wu | Jiali Chen | Yue Tang | Yuangen Wu

Directory of Open Access Journals - Sweden

Detection of soluble solid content in table grapes during storage based on visible-near-infrared spectroscopy Texto completo

2025

Yuan Su | Ke He | Wenzheng Liu | Jin Li | Keying Hou | Shengyun Lv | Xiaowei He

Maximum Academic Press - United States of America