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Bacteriological Studies on Pathogens in Egyptian Pigeons.
2018
Hala S. Ibrahim
The prevalence rate of bacterial isolates of public health importance in pigeons was (28.16%). The incidence of bacterial pathogens differed according to health status of examined pigeons and ages either squabs or adults, as it gave the higher incidence in freshly dead squabs (33.33%) and in adults (28.57%) followed by diseased squabs (31.03%) and adults (26.67%) then finally slaughtered pigeons (25.56%). There was a wide range of bacterial pathogens isolated from nasal and cloacal swabs of diseased pigeons including C. jejuni, Citrobacter freundii, D. pneumoniae, E. coli, K. oxytoca, K. pneumoniae, Mannheimia haemolytica, P. aeruginosa, Salmonella spp, S. aureus and Y. enterocolitica. There were variations between the incidence and the species of pathogens isolated from cloacal and nasal swabs either in squabs or in adults K. oxytoca, Mannheimia haemolytica and Y. enterocolitica never isolated from adult. It was appeared that the deaths usually occurred due to combination of more than one bacterium. On the examination of internal organs slaughtered pigeons, there were differences in the incidences of bacterial isolation form different organs. Serological identification of most prevalent isolates revealed 5 Salmonella serovars including, 3 P. aeruginosa serogroups and 6 E. coli serogroups. All examined pathogens were sensitive to enrofloxacin followed by gentamicin then ciprofloxacin. In contrast, streptomycin then erythromycin and colistin sulphate showed the lowest effect. Among the isolates tested, P. aeruginosa was resistant to the most used antibiotics..Most isolated strains of E. coli, P. aeruginosa, Salmonella spp. and Y. enterocolitica from pigeons were elaborating enterotoxin. S. paratyphi A and S typhimurium var. copenhagen were 100% enterotoxigenic followed by S. typhimurium(83.33%) , E. coli O8 and Ps. aeruginosa I (75%) in each. On other hand, lower enterotoxin production was observed in Ps. aeruginosa A (46.15%) and E. coli O111 (44.44%).
Mostrar más [+] Menos [-]Bacterial pathogens associated with cellulitis in chickens
2018
Radwan, I.A. | Abed, A.H. | Abd Allah, M.M. | Abd El-Latif, M.A.A.
Cellulitis is a serious problem for the poultry industry because of increased condemnations, carcass downgrading at processing, and higher labor costs to process affected flocks. In the present study, the prevalence of cellulitis was studied in 240 broiler chickens. The correlation between cellulitis and other systemic lesions of the same bird was investigated also. Moreover, identification of the causative bacterial agents was conducted focusing on E. coli and Salmonella isolates. The prevalence rate of cellulitis in examined broiler chickens was 38.3%. Cellulitis without systemic lesion was observed in 14.2% of birds while 24.2% of birds had cellulitis associated with other systemic lesions in the internal organs while hepatitis was the most frequent. The bacteriological examination revealed that of 253 samples collected, a total of 157 bacterial isolates were recovered (62.1%). Among the recovered isolates, E. coli was the most prevalent (126 isolates; 80.3%) as well as 4 Salmonella species (2.5%), 9 Proteus species (5.7%), 7 Pseudomonas aeruginosa (4.5%), 3 Enterobacter species (1.9%) and 8 Staphylococcus aureus (5.1%). Serogrouping of E. coli isolates revealed that O125 was the most prevalent; 32%, followed by serogroups O158, O55, O78 as 24%, 12%, 10%, respectively, then both O1 and O8; 6% for each, and finally O15; 4%. Antibiogram of E. coli isolates showed a high sensitivity against enrofloxacin only (81%) while they were moderately sensitive to apramycin (65.9%) and colistin sulphate (61.9%) as well as ciprofloxacin and cefotaxime sodium (56.3% and 55.6%, respectively). On the other hand, high moderate degrees of resistances were observed against the other antimicrobials. Salmonella isolates showed complete sensitivities to ciprofloxacin and enrofloxacin while they were completely resistant to most of antimicrbials.
Mostrar más [+] Menos [-]Studies on susceptibility of native and white Lohmann layer chickens breeds to infectious bursal disease virus isolate FY.97
2018
M. F. El-Kady | A. M. Dahshan | M. M. Ghanem | H. M. Madbouly
This study was done to evaluate susceptibility, protective titer level of maternal derived antibodies(MDAbs) of different chicken breed against virulent Infectious bursal disease virus (IBDV) local isolate Fy97 and prediction the optimal time for vacction. All breeds were experimentally infected orally with IBDV isolate Fy97 every 5 days following detection of MDAbs by ELISA. Clinical signs, mortality, lesions and Bursal Histopathology and lesion score were taken as criteria for comparison. Morbidity rates were observed as ≥ 30% in Fayoumi and Dandrawi infected at 15 days of age and in Senawi and Baladi and Lohmann at 20 days of age All breeds showed clinical sings of infection at 30-35 days of age where Senawi breed showed the highest values (65and 70%) followed by Fayoumi (55 and 55%), Dandrawi (50%), Baladi (55-45%) and Lohmann (50-45%). Mortality rates due to IBD infection varied from 0 to 35% in respective to age, in Fayoumi and Lohmann breeds where maximum 35 and 40% occurred at 30 day of age; respectively .Mortality in Dandrawi and Senawi varied from 5 to 40% and pass in close manner at all intervals with the highest value at 30 days of age while Baladi chicks showed same values but lower only at 20 and 25 days. Mean lesion scores in Fayoumi were the lowest at all intervals followed by Lohmann, Senawi, Baladi and Dandrawi. Results of ELISA titers at time of infection showed that Senawi chicks having the highest titers followed by Lohmann, Baladi, Dandrawi and Fayoumi at most intervals. So it necessitates more clarification of the causes of these phenomena and the role of genetics in protection against IBDV infection.
Mostrar más [+] Menos [-]Prevalence of Salmonella and E.coli O157 in some foods
2018
N. S. Abd El-Atty | A. M. S. Meshref
A total of 200 raw food samples including milk, kareish cheese, fresh sausage and hawawshy (spiced minced meat) (Fifty of each) were randomly collected from farmer’s houses, butcher’s shops and retail markets in Beni-Suef Governorate. All were screened for the presence of E.coli O157 and Salmonella. E.coli O157 could be detected in 1 (2%) and 1 (2%) of kareish cheese and sausage samples, respectively, while it could not be detected in any of milk or hawawshy samples. Salmonella were detected in 2 (4%), 2 (4%) and 1 (2%) of kareish cheese, sausage and hawawshy samples, respectively, while they could not be recovered from the examined milk samples. The isolated serotypes from kareish cheese samples were S.menden and S.allerton, while two strains of S.III arizonae were isolated from sausage samples, but S.anatum was recovered from hawawshy samples. The public health significance of isolated strains as well as suggested control measures were discussed.
Mostrar más [+] Menos [-]Effect of propionobacterium and E.Coli lipopolysaccharide (inmunair 17.5) immunomodulator on response of rabbits to RHDV vaccine
2018
M. A. Abdel-Khalek | O. A. Hady
The present study was conducted to study the immunomodulatory effect of combined of extract of propionobacterium and E.coli lipopolysaccharide (inmunair 17.5) to enhance the immune response of rabbits to rabbit haemorrhagic disease virus (RHDV) vaccine. Forty New Zealand rabbits aged 2 months with average weight 1.5-2 kgs were divided into 4 equal groups. Group (1) was vaccinated with RHDV vaccine and the immunomodulator, group (2) was only vaccinated with RHDV vaccine, group (3) was received the immunomodulator only and the lastgroup was kept as non-vaccinated, no-treated control. The results revealed that three days oral administration of the immunomodulator under test at time of RHDV vaccination had an improving effect on both humoral and cell mediated immune response of rabbits to RHDV vaccine. Results obtained by challenge test come in harmony with serological test
Mostrar más [+] Menos [-]Phenotypic and genotypic characterization of oxidase positive Gram negative bacilli isolated from broiler chickens.
2018
Walid H. Hassan | Ahmed H. Abed | Soad Abd-El Aziz Abd-Alwanis | Marwa Ahmed Yahia Al-Sayed
The current work aimed to study the phenotypic and genotypic characters of oxidase positive Gram negative bacterial pathogens recovered from different pathological lesions in broiler chickens. Samples were taken from 200 Hubbard and Ross broiler chickens of different ages (3-5weeks), from different farms in Beni-Suef and El-Fayoum Governorates during the period from January 2016 to April 2016. Bacteriological examination showed that Gram negative bacteria were 165 (82.5%) of isolates of which 60 isolates (30%) were oxidase negative while 105 isolates (52.5%) were oxidase positive including 43 Pseudomonas aeruginosa, 35 Aeromonas hydrophila, 12 Pasteurella gallicida, 10 Plesiomonas shigelloides, and 5 Vibrio vulnificus with incidences of 21.5%, 17.5%, 6% 5%, and 2.5%, respectively. The in-vitro sensitivity tests were applied on a total of 59 isolates; 20 P. aeruginosa, 19 A. hydrophila, 10 P. gallicida, 5 P. shigelloides and 5 V. vulnificus against 13 different antimicrobial agents and multidrug resistant isolates were detected. Multiplex-PCR was applied on 15 different MDR isolates. The results of PCR revealed that blaTEM, CIT and FOX genes were the most prevalent where they were found in 8 isolates (53.3%) followed by blaSHV which was found only in 5 isolates (33.3%)
Mostrar más [+] Menos [-]Preparation of a trivalent oil-emulsion vaccine of inactivated Newcastle disease virus, infectious bronchitis virus and Haemophilus paragallinarum
2018
M. A. Abd El-Khalick | O. E. Kamal
Monvalent inactivated oil-emulsion, Newcastle disease virus (NDV), infectious bronchitis virus (IBV) and Haemophilus paragallinarum vaccines as well as a trivalent one (NDV + IBV + HP) were prepared. The cellular and humoral immune responses of chicken to these vaccines were evaluated by using lymphocytes blastogenesis assay, haemagglutination-inhibition, serum neutralization, tube agglutination and challenge tests. The results showed that the trivalent vaccine was safe, efficient as monovalent vaccines and protected chicken against Newcastle, Infectious bronchitis and infectious coryza
Mostrar más [+] Menos [-]Gross Anatomy of the Gastrointestinal Tract of a Red Brocket Deer (Mazama americana): A Case Study
2018
Kegan Romelle Jones | Kavita Ranjeeta Lall | Gary Wayne Garcia
A fresh carcass of a male red brocket deer (Mazama americana) was examined and dissected to macroscopically and morphometrically examine its gastrointestinal tract. It was found to have the typical rumen forestomach, consisting of the rumen, reticulum, omasum and abomasum. The tongue of the red brocket deer is pointed with a prominent torus lingua. The small intestine (4.743 m) was almost twice the length of the colon and rectum (1.940 m) and made up 65.84% of the intestinal tract, while the large intestine accounted for 35.16%. The hard palate had transverse folds which ran to the level of the premolars, leading feed into the oesophagus. These preliminary findings classified the red brocket deer as a concentrate selector ruminant. This was the first known anatomical description of the gastrointestinal tract of the red brocket deer (Mazama americana) documented.
Mostrar más [+] Menos [-]Efficacy of Probiotic in Improving Welfare and Mitigating Overcrowding Stress in Broilers
2018
Rasha R. Ibrahim | Fatma Khalil | Ahmed S. Mostafa | Hosny H. Emeash
This study was conducted to investigate the efficacy of probiotic in improving welfare of broilers reared under low stocking density (LSD) and mitigating high stocking density (HSD) stress. A total number of 240 chicks were sub divided into four groups with three replicates for each. Two groups were reared under LSD (10 bird/m2).; 48 chicks (16 bird/ replicate) for each and another 2 groups were reared under HSD (15 bird/m2); 72 chicks (24 bird/ replicate). At each density, one group was supplemented with Protexin® and the other was not supplemented. Blood corticosterone (CS) level was measured and behavior of broilers was recorded weekly. At the end of the growing cycle, behavioral welfare fear response test (time of first attempt to stand, number of attempts to stand and tonic immobility duration) was performed and brain monoamines (serotonin, norepinephrine and dopamine) concentrations were measured. As a result, HSD stress increased the time birds spent to perform the first attempt to stand and prolonged TI duration. However, Protexin® supplementation only reduced the time of first attempt to stand at higher density without alteration of the number of attempts required to induce TI. No significant improvement in fear response in LSD birds supplied with Protexin®. Furthermore, HSD stress decreased feeding, drinking and walking duration. However, Protexin® supplementation improved feeding, drinking and walking behaviors at LSD and did not improve behaviors of birds at HSD. Moreover, HSD increased CS levels at the 4th, 5th and 6th week of the growing cycle. However, Protexin® supplementation had a decreasing effect on CS levels in the birds reared at HD at the last two weeks of the growing cycle. In addition, brain serotonin concentration was increased in birds reared at HD without Protexin® supplementation and showed no alteration in that supplemented with the probiotic at LSD and HSD. Data suggests that, Protexin® supplementation may be beneficial in improving welfare (behavior al indicator) of broilers reared at LSD and alleviate some effects of HSD stress on birds.
Mostrar más [+] Menos [-]Occurrence of Virulent and Antibiotic-resistant Enteropathogenic and Shiga toxin- producing Escherichia coli in some Milk Products Sold in Assiut City, Egypt
2018
Rania Mohamed Ewida | Asmaa A.A. Hussein
This study was undertaken to detect the enteropathogenic and shiga toxin-producing Escherichia coli (EPEC and STEC) in 120 milk products samples (soft cheese, hard cheese, yoghurt and ice cream). All samples were submitted for bacteriological examination, serological and molecular identification of virulent and antibiotic resistant genes using eaeA, hylA, blaTEM, blaCTX-M1, blaOXA and blaSHV primers. The bacteriological examination revealed that the incidence of occurrence of EPEC was 3.33% in ice cream samples, while it could not isolated from other types of milk products. In addition, STEC failed to detect in all examined milk products. The isolated EPEC strain following E. coli O18 serotyping. Moreover, the molecular identification of the isolated strain revealed that the strain contains eaeA, blaTEM and blaCTX-M1 genes.
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