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Microbiological treatments of cheese whey with fatty acids and hydrogen recovery
1992
Daffonchio, D. (Milano Univ. (Italy). Dipt. di Scienze e Tecnologie Alimentari e Microbiologiche) | Ranalli, G. | Sorlini, C.
Fatty acids and ultrastructure of ozone-exposed Aleppo pine (Pinus halepensis Mill.) needles
1995
Anttonen, S. | Herranen, J. | Peura, P. | Karenlampi, L. (Department of Environmental Sciences, Ecological Laboratory, University of Kuopio, PO Box 1627, SF-70211 Kuopio (Finland))
Vicia faba as a bioindicator of oil pollution
1996
Malallah, G. | Afzal, M. | Gulshan, S. | Abraham, D. | Kurian, M. | Dhami, M.S.I. (Department of Botany and Microbiology, Faculty of Science, Kuwait University, Safat (Kuwait))
Effects of storage conditions of biological materials on the contents of organochlorine compounds and mercury
1997
Boer, J. de | Smedes, F. (DLO-Netherlands Institute for Fisheries Research, P.O. Box 68, 1970 AB IJmuiden (Netherlands))
