Mineral-protein feedstuffs obtained at swine bones processing and their quality in relation to classical meat-bone meals

Kormanjos, S.; Ristic, M.; Stojanovic, S.; Petrovic, N.

Mineral-protein feedstuffs obtained at swine bones processing and their quality in relation to classical meat-bone meals

1991

Kormanjos, S. (Tehnoloski fakultet, Novi Sad (Yugoslavia)) | Ristic, M. | Stojanovic, S. | Petrovic, N.

Chemical composition and nutritive value of mineral feedstuffs at processing of swine industrial bones were investigated. Nutritive value was investigated in broiler feeding. In trial groups, 40 commercial meat-bone meal was replaced by feedstuffs investigated. The highest daily weight gain (44.95 g) was obtained in group fed meal which contained 41.53 protein, 42.03 mineral matters and 5.17 fat.

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Mots clés AGROVOC

contenido mineral contenido proteico farine d'os gain de poids ganancia de peso harina de huesos pollo de engorde poulet de chair valeur nutritive valor nutritivo

Informations bibliographiques

Publié dans

Tehnologija mesa (Yugoslavia)

Volume 32 Numéro 2 ISSN 0494-9846

Pagination

pp. 55-59

D'autres materias

Teneur en proteines; Teneur en elements mineraux

Langue

serbe

Note

Summaries (En, Sr)

4 tables; 10 ref.

Type

Summary

Sur AGRIS depuis: 1995-08-15

Format: AGRIS AP

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Cette notice bibliographique a été fournie par Unassigned data from Yugoslavia

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Mineral-protein feedstuffs obtained at swine bones processing and their quality in relation to classical meat-bone meals

1991

Mots clés AGROVOC

Informations bibliographiques