In situ degradability of legumes and grasses suspended in the rumen of dairy cow-(4)-Features of In situ residues after the chitinase treatment of legumes and grasses incubated in the rumen of Holstein cow by SEM (scanning electron microscopy)
1995
Kang, H.S. | Yoo, S.H. | Lee, H.G. (Gyeongsang National University, Chinju (Korea Republic). College of Agriculture) | Na, J.Y. (Binggrae Dairy Company, Ltd., Seoul (Korea Republic)) | Lee, S.S. (Seoul National University, Suwon (Korea Republic). Department of Animal Science and Technology)
Mots clés AGROVOC
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