FAO AGRIS - Système international des sciences et technologies agricoles

Inhibition effect of aqueous extract from marigold (Tagetes erecta Linn.) and its partially separation of active compounds

2012

Pattharin Wichittrakarn(King Mongkut's Institute of Technology Ladkrabang, Bangkok (Thailand). Faculty of Agricultural Technology. Department of Plant Production Technology) | Montinee Teerarak(King Mongkut's Institute of Technology Ladkrabang, Bangkok (Thailand). Faculty of Agricultural Technology. Department of Plant Production Technology) | Patchanee Charoenying(King Mongkut's Institute of Technology Ladkrabang, Bangkok (Thailand). Faculty of Science. Department of Chemistry) | Chamroon Laosinwattana(King Mongkut's Institute of Technology Ladkrabang, Bangkok (Thailand). Faculty of Agricultural Technology. Department of Plant Production Technology)


Informations bibliographiques
Pagination
pp. 87-94
D'autres materias
Partially peparation; Marigold; Inhibition effect; Active compounds; Solvent partitioning extract; Aqueous extract; Echinochloa crus galli; Echinochloa crusโ€“galli; Brassica chinensis jusl var. parachinensis
Langue
thaï
Titre traduit
เธœเธฅเนƒเธ™เธเธฒเธฃเธขเธฑเธšเธขเธฑเน‰เธ‡เธเธฒเธฃเธ‡เธญเธเธ‚เธญเธ‡เธชเธฒเธฃเธชเธเธฑเธ”เธ™เน‰เธณเธˆเธฒเธเธ”เธฒเธงเน€เธฃเธทเธญเธ‡เนเธฅเธฐเธเธฒเธฃเนเธขเธเธเธฅเธธเนˆเธกเธชเธฒเธฃเธญเธญเธเธคเธ—เธ˜เธดเนŒ
Type
Summary; Non-Conventional

2016-08-15
AGRIS AP
Fournisseur de données
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