INFLUENCE OF HARVESTING TIME ON PRODUCTIVITY AND QUALITATIVE COMPOSITION OF GREEN MASS OF FORAGE BEANS
2018
Zen'kova, N.N. | Moiseeva, M.O.
The article presents data on the qualitative composition of the green mass of fodder beans, depending on the time of harvesting. The largest collection of dry matter and crude protein per hectare was obtained at a later harvest
Afficher plus [+] Moins [-]Mots clés AGROVOC
Informations bibliographiques
Cette notice bibliographique a été fournie par Federal Scientific Center of Legumes and Groat Crops
Découvrez la collection de ce fournisseur de données dans AGRIS