FAO AGRIS - Système international des sciences et technologies agricoles

การปลดปล่อยธาตุอาหารและการเปลี่ยนแปลงสมบัติทางเคมีในดินที่ใส่แหนแดง | Mineralization and chemical properties changes in soil amended with Azolla

2020

Sirilak Kaewsuralikhit(Department of Agriculture, Bangkok (Thailand). Soil Science Group. Soil Microbiology Research Subgroup) | Patcharin Namwong(Department of Agriculture, Bangkok (Thailand). Soil Science Group. Soil Microbiology Research Subgroup) | Praphai Thongra-ar(Department of Agriculture, Bangkok (Thailand). Soil Science Group. Soil Microbiology Research Subgroup) | Nisarat Thaweenut(Department of Agriculture, Bangkok (Thailand). Soil Science Group. Soil Microbiology Research Subgroup) | Kanda Chatchaisiri(The Queen Sirikit Department of Sericulture, Bangkok (Thailand). Office of Sericulture Research and Development)


Informations bibliographiques
Pagination
139-149
D'autres materias
Soil chemical properties; Soil amendment; Azolla microphylla
Langue
thaï
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Auteur institutionnelle
Department of Agriculture, Bangkok (Thailand)

2022-12-15
AGRIS AP
Fournisseur de données
Consulter Google Scholar
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