AGRIS - Système international des sciences et technologies agricoles

Effect of lemon grass essential oil (Cymbopogon citratus Stapf.) and Ylang Ylang essential oil (Cananga odorata) application on carcass composition of broilers raised under hot and humid chicken shed | ผลของการใช้น้ำมันหอมระเหยตระไคร้และน้ำมันหอมระเหยกระดังงาต่อองค์ประกอบของซากไก่เนื้อภายใต้โรงเรือนที่เลี้ยงในสภาพอากาศร้อนชื้น

2021

Titaporn Khongdee(Nakhon Sawan Rajabhat University, Nakhon Sawan (Thailand). Faculty of Agricultural Technology and Industrial Technology. Program in Animal Production Technology) | Pachara Thananurak(Rajamangala University of Technology Thanyaburi, Pathum Thani (Thailand). Faculty of Agricultural Technology. Division of Animal Science) | Chonnapat Hattakum(Nakhon Sawan Rajabhat University, Nakhon Sawan (Thailand). Faculty of Agricultural Technology and Industrial Technology. Program in Animal Production Technology) | Thunwa Wiyabot(Nakhon Sawan Rajabhat University, Nakhon Sawan (Thailand). Faculty of Agricultural Technology and Industrial Technology. Program in Animal Production Technology) | Chanvit Vajrabukka(Kasetsart University, Bangkok (Thailand). Faculty of Agriculture. Department of Animal Science)


Informations bibliographiques
Rajabhat Agriculture Journal
ISSN 1686-5103
Pagination
1-11
D'autres materias
Cananga tree; Hot-humid environment; Ylang-ylang; Essential oil
Langue
thaï
Note
Summaries (En, Th)
Type
Summary; Non-Conventional
Auteur institutionnelle
Ubon Ratchathani Rajabhat University, Ubon Ratchathani (Thailand). Faculty of Agriculture

2024-09-23
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