The effect of different amino acid supply onto broilers performance
2002
Csordas S., T. | Palos, P. | Braun, Zs. | Szalka, E. | Salamon, L.
We made experiment to establish the effect of different amino acid level in broiler feed to broiler's bodyweight gain, feed intake, FCR (food conservation rate) and valuable meat parts rate. Taking into consideration the recent producer prices, it had been counted the feed cost per one kilogram bodyweight gain at each phases and treatments. This cramming experiment took place in model conditions, using 1120 pieces Arbor Accres broiler chicken in four treatments.
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Библиографическая информация
Acta Agronomica Ovariensis Hungary
Том
442
ISSN
1416-647X
Нумерация страниц
pp. 193-202
Язык
Венгерский
Примечание
Summaries Hu, En
Переведенный заголовок
Eltero aminosav-ellatas hatasa a brojlerek teljesitmenyere
Тип
Summary; Bibliography
2004-08-15
AGRIS AP
Поставщик данных
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