Rice quality requirements  for the food industry

Juliano, B.O.

Rice quality requirements for the food industry

2004

Juliano, B.O.(Philippine Rice Research Inst., Los Baños, Laguna (Philippines))

Ключевые слова АГРОВОК

analyse organoleptique arroz calidad chemicophysical properties food industry grain granos industria alimentaria industrie alimentaire organoleptic analysis organoleptic properties quality rice riz variedades varieties

Библиографическая информация

Издатель

PhiRice

Нумерация страниц

p. 139-148

Другие темы

Propiedades fisicoquimicas; Propriete organoleptique; Propriete physicochimique; Qualite; Variete; Analisis organoleptico; Propiedades organolepticas

Язык

Английский

Примечание

7 tables, 24 ref. Received Jan 2005

Тип

Conference; Non-Conventional

Источник

Rice integrated crop management: Towards a RiceCheck System in the Philippines. Proceedings of the First National Workshop on Rice Integrated Crop Management, Redoña, E.DCastro, A.P.Llanto, G.P.eds..- Science City of Muñoz, Nueva Ecija (Philippines): PhiRice, 2004. National Workshop on Rice Integrated Crop Management,National Workshop on Rice Integrated Crop Management, Science City of Muñoz, Nueva Ecija (Philippines), 4-5 May 2004.- 971-9081-21-X.- p. 139-148

В АГРИСе с: 2005-05-15

Формат: AGRIS AP

Поставщик данных

Эту запись предоставил University Library, University of the Philippines at Los Baños

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