In Vitro Inhibitory Activities of Exxential Oils from Rosmarinus officinalis L. Against Antibiotic-Susceptible and Resistant Strains of Some Pathogenic Bacteria

Shin, S.W. , E-mail: swshin@duksung.ac.kr

In Vitro Inhibitory Activities of Exxential Oils from Rosmarinus officinalis L. Against Antibiotic-Susceptible and Resistant Strains of Some Pathogenic Bacteria

2005

Shin, S.W. (Duksung Women's University, Seoul, Republic of Korea), E-mail: [email protected]

The in vitro inhibitory activities of essential oils of the Rosmarinus officinalis as well as its main constituents were evaluated against antibiotic-susceptible and -resistant strains of Staphylococcus aureus, Streptococcus pneumoniae, Salmonella enteritidis and S. typhimurium. The essential oil fraction of R. officinalis and its main components, 1,8-cineole and camphor, exhibited significant inhibitory activities against most of the tested strains in this study, with MICs (minimum inhibitory concentrations) ranging from 0.5 mg/ml to 16 mg/ml.

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Ключевые слова АГРОВОК

aceites esenciales alcanfor camphor camphre essential oils huile essentielle penicilina penicillins rosmarinus officinalis salmonella enteritidis staphylococcus aureus streptococcus pneumoniae

Библиографическая информация

Опубликовано в

Korean Journal of Pharmacognosy

Том 36 Выпуск 3 ISSN 0253-3073

Нумерация страниц

pp. 252-256

Другие темы

S. typhimurium; Penicilline; Resistance; 8-cineole; Norfloxacin

Язык

Примечание

Summary(En)

5 tables

18 ref.

Переведенный заголовок

Rosmarinus officinalis 정유의 수종 항생제 감수성 및 내성 균주에 대한 억제효과

Тип

AGRIS — международная информационная система по сельскохозяйственным наукам и технологиям

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In Vitro Inhibitory Activities of Exxential Oils from Rosmarinus officinalis L. Against Antibiotic-Susceptible and Resistant Strains of Some Pathogenic Bacteria

2005

Ключевые слова АГРОВОК

Библиографическая информация